February 28th is the date, Saikei is the venue. The event is our ad-hoc social event organised by Jo. If you responded to Jo and you are going (members only), the restaurant has a menu on their website for you to familiarise yourself before you go.
Having been there before and experienced the food, I can honestly say you are in for a treat. I’m particularly looking forward to trying the jellyfish and some of the other more exotic dishes. I wonder if anyone is going to join me!
Jo has emailed out the table seating plans and it looks like a good turnout for the 28th. See you all there.
– Ross
